Japanese Style Udon Noodles 200g
Ingredients
Wheat flour, salt, water
Sunrise New International Group Limited is engaged in premium foodstuff, such as vegetarian vermicelli, noodles, beans and vagatables products to Eupore, North America, Australia,Southeast Asia and other regions & contries all the world.
Ingredients
Wheat flour, salt, water
Characteristics
· Colour: white/ light yellow
· Smell and taste: natural wheat odour
Storage
Store in a cool and dry place, away from sunshine, room temperature
Shelf life
12 months
Suggested uses
Add noodles to a large pot of boiling salted water and stir. When water returns to a boil decrease heat and continue to simmer for 3 to 4 minutes or until tender. Drain the noodles and rinse briefly under cold water to stop the cooking and remove some of the surface starch.
· Add to broth with vegetables and spices for a light meal.
· Fry and add to salads.
· Toss with peanut or hoisin sauce, shrimp and vegetables.
· Noodles are eaten hot or cold, steamed, stir-fried, boiled, or served in a soup.
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Welcome to Sunrise New International Group Limited !
0532-83792610
Add:Rm 3310,33/F,Golden Age Bldg,No.88,Anshan 1st Road,Qingdao,China
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